Ingredients
- 2 cups boiling water
- 2 tea bags (black, or 2 teaspoons loose-leaf tea in an infuser)
- 2 cinnamon sticks
- 1/2 cup sugar
- 3 cups pomegranate juice
- 1 cup orange juice (freshly squeezed)
- 1 orange (sliced into thin rounds)
- 1 lemon (sliced into thin rounds)
- 1 lime (sliced into thin rounds)
- 1 apples (cored and cut into 1/2-inch chunks)
- 3 cups carbonated water
- cherry
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